Easy Philly Cheesesteaks Recipe. Tastes Just Like The Sandwich Shop Down The Street! I LOVE These Easy Cheese Steaks.. My Kids Go Crazy For This.
Yield: 4 sandwiches – Prep Time: 35 min
Cook Time: 50 min – Total Time: 1 hr 25 min
Use two ribeye steaks for this recipe and you can’t go wrong.
- 4 hoagie rolls, sliced (We love the Publix hoagie rolls!)
- 1/2 green pepper, sliced
- 1 large white onion, cut in half and sliced thick
- 8 oz mushrooms, sliced
- 1.25-1.5 lbs beef ribeye steaks (sliced thinly across the grain and then chopped roughly again so they are small pieces)
- salt & pepper
- 3 1/2 Tbsp salted butter
- 8 slices of cheese (Provolone or Muenster)
How to make :